Delicious Recipes and Delightful Home Decor

Delicious Recipes and Delightful Home Decor

The Best Oatmeal Cookies

The Best Oatmeal Cookies

Sure, chocolate chip is probably the most popular cookie out there but let me tell ya, these oatmeal cookies are a close second! Plus, you can convince yourself that they’re better for you because oatmeal is healthy, right?

Like any great cookie recipe, these start with a good amount of butter and sugar. Add in your eggs (protein!), vanilla, flour, and oats to bring it all together into a delicious bliss. I recently made them for my grandfather’s 99th birthday. Yep. 99!! While I’m not sure he quite heard/understood what I was saying as I presented him a large plate full of cookies, but he happily ate one anyway.

There are two key things that make this cookie recipe stand out:  nutmeg and refrigerating the dough for at least an hour prior to baking.

Did I just lose you? I know, asking someone to wait a whole hour (or more) before diving into cookie dough can be torture, but I promise you, your cookies will turn out better if you can hold off. Plus, this recipe makes a good amount of cookie dough so if you spread things out, you could have freshly baked cookies everyday! There’s really not much more to say other than get out your apron, the ingredients, and get baking!

Oh and always, leave your rave reviews below. 🙂

This slideshow requires JavaScript.


The Best Oatmeal Cookies
The Best Oatmeal Cookies
Print Recipe
Sure, chocolate chip is probably the most popular cookie out there but let me tell ya, these oatmeal cookies are a close second!
Servings Prep Time
24 cookies 15 minutes
Cook Time Passive Time
8-9 minutes 1 hour
Servings Prep Time
24 cookies 15 minutes
Cook Time Passive Time
8-9 minutes 1 hour
The Best Oatmeal Cookies
The Best Oatmeal Cookies
Print Recipe
Sure, chocolate chip is probably the most popular cookie out there but let me tell ya, these oatmeal cookies are a close second!
Servings Prep Time
24 cookies 15 minutes
Cook Time Passive Time
8-9 minutes 1 hour
Servings Prep Time
24 cookies 15 minutes
Cook Time Passive Time
8-9 minutes 1 hour
Ingredients
Servings: cookies
Instructions
  1. In a medium bowl, cream together butter, white sugar, and brown sugar. Beat eggs in one at a time then stir in vanilla.
  2. In another bowl, combine flour, baking soda, salt, cinnamon, and nutmeg.
  3. Gradually add the flour mixture to the sugar mixture, stirring until creaming. Mix in oats and then refrigerate for 1 hour.
  4. Preheat oven to 375 and grease some cookie sheets. Roll dough into walnut size balls, place on the cookie sheet, then flatten a little.
  5. Bake for 8-10 minutes and enjoy!
Share this Recipe


Leave a Reply

Your email address will not be published. Required fields are marked *