Ingredient: olive oil
Tomato Basil Pasta
Get ready to savor this Tomato Basil Pasta! Not only is it delicious, but you can make it in one stock pot! Yes, you heard me correctly, one pot people! And you know what that means… easy clean-up. Win-win. Another thing that is unique about […]
Fifteen Minute Fish Tacos
Mmm mmm mmm these fish tacos are tasty! In case you’re wondering, we’re still going strong on our Whole 30, partly by finding ways to recreate our favorite foods in a healthier way! We’ve enjoyed steak, chicken, shrimp, lots and lots of zucchini pasta, and […]
Healthy Chili
Like many people, I’m using the month of January to get my health back on track after the holidays. Justin and I usually eat pretty well and try to stick to clean, whole foods, but we took quite the departure for Christmas! We [happily] indulged […]
Sautéed Rice with Kale
I know kale is in the title, but hear me out! If you like kale, then this dish is for you. If you don’t like kale, this dish is still for you because you can barely taste it (if at all) due to the other […]
Spinach and Feta Stuffed Chicken
If you’re like me, you’ve probably fallen into the trap of preparing your chicken the same way over and over and you eventually get tired of it. Well, not today folks! This Spinach and Feta Stuffed Chicken punches you in the tastebuds with creamy, cheesy, […]
Garlic Herb Shrimp + Cocktail Sauce
Okay so I know it’s only October, but this dish reminds me of Christmas (pause for a moment of glee!) as I made this shrimp appetizer last year on Christmas Eve. The main dish that night was Spaghetti aglio e olio, a family tradition, so […]
Avocado Quesadillas
As I was meal planning on Sunday, I came across this trusty recipe, which I hadn’t made in a while but then instantly had a craving for them. The combination of fresh avocado and cilantro along with a warm, grilled tortilla is too good to […]
Tri-Tip Steak: Oven Edition
Not going to lie, cooking steak intimidated me for a long time. Plus, it’s not the cheapest meat so I never wanted to buy it to then mess it up when it came to the cooking process. We used to have a grill, which makes […]
Thai Curry Butternut Squash Soup
This sweet, nutty butternut squash soup is another one of my fall favorites. The smoothness, pumpkin color, and light curry flavor blends really well to create a nice surprise that you’ll look forward to having for leftovers! Before I get too into the details, you […]
