Basil is one of the first things I plant each Spring. I love everything about it; the color, the smell, the taste, and how easily it grows in a planter on my back deck. It’s also a key ingredient in many of the dishes I […]

I’m not sure how to start this post except to say that you need to try these meatballs. Don’t wait. Do it now because they are amazing, way easier to make than you think, and you can eat them plain, with spaghetti, or in a […]

We just came off another Whole30 and I wanted to share a recipe I found during this previous round. Tuscan Chicken Spaghetti Squash. I don’t know about you, but I like all those words! This dish does take a little more effort as it has […]

Mmm Chicken Enchiladas. I just made them for friends who had their first baby a few weeks ago (Hi Sara, Nate, and Audrey!). I assembled everything in an aluminum pan so it’d be an easy clean-up, baked them in my oven for about fifteen minutes, […]