Ingredient: garlic
Tri-Tip Steak: Oven Edition
Not going to lie, cooking steak intimidated me for a long time. Plus, it’s not the cheapest meat so I never wanted to buy it to then mess it up when it came to the cooking process. We used to have a grill, which makes […]
Thai Curry Butternut Squash Soup
This sweet, nutty butternut squash soup is another one of my fall favorites. The smoothness, pumpkin color, and light curry flavor blends really well to create a nice surprise that you’ll look forward to having for leftovers! Before I get too into the details, you […]